Sunday, November 2, 2014

Seven Lakes 2014

Arosha and Grandpa.Last week we went to Seven Lakes for a picnic and some pictures. T. Oksana did not feel well, so it was just us, kids and d. Borya.

Autumn.We got to the lakes relatively fast, although there was a little bit of traffic in Manhattan. Then by the lakes we lost about 25 minutes trying to find a place where we usually stop. It was a gorgeous sunny day, so we were happy to be closer to nature at last.

Colors.We had a small picnic pretty much right away — I took some boiled eggs, baked potatoes, bread, kolbasa, tomatoes, cucumbers and celery. We got a little cold while eating, but warmed up afterwards.

Throwing stones into the water.The autumn colors were past the peak, but the nature was still very pretty.

Washing shells in the lake.We went down to the water. Arosha and I were throwing stones of all sizes into the water, and Anюta tried to do the same without much success.

Anna with Dad.Arosha and d. Borya found some worms and other insects — both of them love exploring nature. They also found a woolly bear caterpillar, which Arosha really wanted to take home for observation. D. Borya said that the caterpillar was about to turn into pupa and encase itself into cocoon. Unfortunately, Arosha might have squeezed it a bit too hard while picking it up, so it did not survive the road to Brooklyn.

Lake Welch.They also saw some wild berberis, and Arosha really wanted to try some. We did not let him, but I had dried berberis at home, and he ate some and really liked it. It’s funny that he always wants to try everything he sees outside, and one of the first questions he asks when he sees things is whether they are edible or not.

Walking.Anechka also enjoyed our trip. I am so glad that we are able to get out of the city from time to time.

Autumn colors.We stopped at Red Bowl restaurant in Williamsburg on our way back. Haven’t been there in a while, so it was nice to chat with David and Vivian and to eat their delicious food. Danya went for Peking Duck as usual and I got steamed sea bass with tofu. Yum!
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